banquet boil in the bag meals 1980s

They had several good ones - Salisbury Steak, Stew, etc. Taste it: you will be transported back to the 80s. I loved the Salisbury steak one and I would put it over some toast after school.mmmm mmm good, are you ever gonna return the chicken a-la-king boiling bags on the market. I asked the Banquet people, and the girl did not even know that the product ever had existed. The chipped beef was my favorite. Throughout the 1980s, Freshen-up was my most favorite chewing gum. Hungry-Man Dinners. We used to buy the banquet pot pies 3/$1.00. Not the exact recipe but I swear that was the ONLY thing I thought of when I tasted what I just made. The timeframe between "TV dinners" (in aluminum trays), "boil in bag" (what you describe), and "TV dinners . I just tried the Swanson in a canYUK. They were great!! Flat Design Easter Icon Set. why don't they start making them again! I loved them, my favorite was the BBQ beef in a bag, we ate them all the time. Find high-quality royalty-free vector images that you wont find anywhere else. Gosh! Chocolate Cream was the best, man I miss the old days! Also was the Spring water mineral brew, was in a package u mixed with a bag of coffee and as u made coffee with a coffee brewer it put the minerals back into the water. I think they could go in the microwave as well !! Of all the made from scratch, home made food I provided for him while he was growing up and Banquet and Freezer Queen get all the glory. I have an unopened salisbury steak boil in bag from around 1985ish. I DO REMEMBER THE AL A KING REAL WELL. TURKEY WAS GOOD ALSO. And those crunchy things that looked like styrofoam peanuts were good too. They are boil in the bag meals that utilize freezer bag cooking. These were great and just enough that you were satisfied and not feeling full and bloated. Amazon's Choice Wayfayrer Chicken Tikka Masala and Rice, Red, One Size (4.4)142 699 (6.99/Count) Get it Friday, Jan 13 FREE Delivery Small Business Multisim Online Version Free. Banquet boiling bags are bags that are designed to be used in a boiling pot of water. I used to make these all the time. I don't like the microwaved family portion. My grandparents used to stock their deep freeze w/ these that they would buy at Sam's club. I really don't understand why they stopped making them. Please consider us and make them available again. why is it when you find something really great, they do away with it? being back that wounded be good for single person or dinner for 2. It's too bad that Banquet discontinued this item. After school, I made them for my 3 brothers and myself and would put them on toast. Can be found at most grocery stores Hormel compleats, you can check them out on line. 10 / 20. My favorite was the turkey. Wallaby 30 1 Gallon Mylar Bag 7.5 mil for Food Storage with 400cc Oxygen Absorbers & Labels - 10"x14" Stand-Up Heat Seal Bulk Resealable Gusset Ziplock Foil Bags for Freeze Dryers, Dehydrated . Ate them as a kid in the 70's. He emailed me at work the other day and asked what part of the grocery store do they put them in he was in the mood to cook for himself, some comfort food and could not find them at all. While at home grab your diced chicken or ground beef and put it and your fave taco seasoning chopped onion minced garlic salsa and some lime juice and simmer until thoroughly cooked then let. Would like to find both today to use again. Perhaps the reason Banquet doesn't find anything on the boil in bags is because you have the wrong company. It was the perfect size. Everyone on here should email Banquet to bring back what everyone enjoyed. Chicken ala king was my favorite over toast. I remember we would put a slice of bread on a plate and then pour the boiling bag on top of the bread and it was delicious. The banquet food menu is quite widespread. I loved the Salisbury steaks and the manicotti. i also miss those boil in bags. The bags are cook-and-serve, which means that they can be cooked in the boiling water and then served directly to the customer. From createkidsclub.com See details they were around in the 60's and 70's. The directions were originally for boiling in hot water. The beef ones were good too, and those I would eat over bread :o) For the record, today instead we bought a "Family Size" Banquet Homestyle Gravy and Sliced Turkey (note the order!) YUM!! ago. At least let us know the recipe for the Chicken ala king they use to use in the cooking bags so WE could make them Please.my email addy for response is eve.hall57@yahoo.com If anyone knows How to make them Pleeeeease email me and I will Share! They were oval shaped and delicious back in the day. I would much rather cook these than to microwave them. I grew up on those things. Only 6 left in stock (more on the way). Funny how there is many different variations of crap I don't like being sold, and something that I and many others liked, well, completely gone! This used to be a normal part of our weekly grocery shopping. You can find brands that encourage boiling in the bag in some grocery storesjust remember to check the . Please bring them back, Just found this site, the last place I was able to find these were at albertsons about 6 years ago.we no longer have an albertsons but they definitely need to bring these back. I told him they were long gone he would have to go for stouffers or bob evans. Chicken ala king. Like Michael said, the spring water mineral brew made the best coffee. I was just telling my daughter how great these were. Fads & Fashion Section Navigation Follows. dinner is served! I miss them dearly. Now we are getting ready to retire and may be on a tight budget again! This is a credit product. Wish they were still around. The Family Pack $190.00 $240.00. I'm very glad to see I'm not alonebut VERY sad to see there's no way of fulfilling my craving for the veal parm and salisbury steakDAMN! Introduced by Stouffer's in 1981 as a healthier alternative to their frozen dinners, all Lean Cuisine meals contained less than 10 grams of fat, 4.5 grams of saturated fat, 300 calories, 480 milligrams of sodium, and 95 milligrams of cholesterol. Pleas tell me these can be ordered. It seems to me that when a small company gets bought out the bigger one drops some of the smaller ones products. Banquet, you now have competition..Guess What, Stouffer's has a Signature Classics version of the Chicken A La King and it is DELICIOUS!!!!!! I don't care for the microwave meals that much. I grew up in an era that is basicly gone. My ex- husband would eat 2 of the salisbury steak ones on his supper break from the factory. 4.95. . Loved them ALL, don't forget about the Banquet frozen cream pies. banquet boil in the bag meals 1980s. I miss the good old days also and those boing bags. !Like Debbie and all others say PLEASE bring them back,what store can we find them PS where can we find and buy boiling bags, I would like to make my wife dinner wiithout the hassels and surprize her with a boiling bag with french fries / baked potato,I could see the love in her eyes, Come on now it is time to bring the eighties back into the future,I need to fill my freezer with these boiling bags.Bring them back and you will be glad you did, i remember my last boil-in-a bag in 1998 Salisbury steak. This is the 21st century, baby. Banquet Boil In The Bag Meals 1980S. Pour it over the top and microwave it for a minute. Oh, and by the way, the advent of the microwave has nothing to do with the company's demise and would not cause the slightest corporate concern. Especially the chicken a la king over some toast. I used to love the chicken a la king or beef and gravy on toast or the veal parm on a roll. i wish they would bring them back. I would easily pay a buck or more each or so now. DELICIOUS! Can you bring them back please? My parents always bought the turkey and beef ones. BRING THEM BACK!!! It was the best frozen dinner on the market. I had them for lunch all of the time. I loved the meat loaf with tomato sauce. Was ready to buy cases as Cnristmas presents and also landed on this page. We would always have a nice vegetable with them so our dinner wasn't too incomplete. There was a guy in a lab coat there. We would make isntant mashed potatoes on top of sliced bread and put the chicken ala King on top or other ones and it was great,I have 7 kids from ages 37 to 14 years of age that all loved them my 14 year old has have to enjoy the staffers version but we wish that freezer queen would bring them bag I fixed them in the microwave all the time it wasn't rocket science. WOULD SOMEONE LISTEN AND HELP OUT THE PEOPLE THAT KNOW GOOD FOOD,BRING THEM BACK TO THE STORES,PLEASE!! i was looking for them in the super market the other day. (We love them, and are in need of cheap eats during this recession. In The 80s - Food of the Eighties, Banquet Boiling Bags Food of the Eighties, Banquet Boiling Bags No pictures available Submit a picture Description It was either a piece of sliced turkey or beef in a bag with gravy and you would boil it. I liked having these on hand for my daughter after school..A quick meal with mashed potatoes or over bread. Please, Please bring back the Chicken Ala King boil in bag.My daughter, who is now 35 yrs old talks about how much she loved it as a kid.I want my grandchildren to experience them too.Any chance they would ever come back??? I think of them often. Please, Please, Please bring back those wonderful Banquet Cooking Bags! More than ever. Just sent a message with a link in comments to this site to Conagra foods. So so soooooo tasty! ConAgra, PLEASE bring these back to the stores, I found this page because I just ACCIDENTALLY made Chicken Ala king. My daughters are 43 & 45, I raised them on the Turkeylove the Turkey!!!! Childhood Toys. i'm making salisbury steak for supper, but i bet banquet beats it! We loved chicken ala king the most. Mushrooms. Wow, I had no idea I was not the only person who miss the Banquet Boiling Bags. Has the price of food quadrupled since then? These bags would be perfect to have in the freezer for a quick, delicious meal by just adding some vegetables and starch!! Everyone should send them a comment. Those were great!!!!! My husband and I ate these all the time in the late 70s! We would put the frozen bag on a plate, poke it with a knife and microwave it. I really wish they would come back. No doubt, cost played a part of their demise, as well as the micro-wave ovens. Yes I remember the barbq and the beef one's they were great on bread!! They always stop making what people like and come up with someother b crap, Maybe this list should be sent to Banquet to show there is a interest, I loved the chicken ala king boil bags, when it was my dads night to cook he would fix these and put them over toast and crunch up plain lays potato chips over the top. please please please :), Yes me and my honey was just remembering these the other day i loved boil in bag! Sous vide takes raw ingredients and cooks them. If anyone finds the beef and gravy, PLEASE let me know. I refuse to use the microwave. Need them back. I loved them i was raised on them and so were my kids they were awesome i hate that their not here anymore i hope they bring them back i ll have a deep freeze waiting for them lol my store would never have them lol id be stalking up heehee. I miss Salisbury steaks over white bread. Do anyone know were you can buy them at? boiling bags were around long before the 80's. From en.m.wikipedia.org. Even if they can make a portion you can microwave then put on toast it wouls be great and a hot seller !!!! The boiling bags, Homemade hotdogs, the delivery of the old time sodas. It tasted better and sayed nice and moist. I didn't have fresh chicken so I used some Kirkland canned chicken breast. BRING THEM BACK !!! INTERESTING STORY. we ate them over noodles or bread. boil in bags? I loved it because the noodles weren't cooked you boiled them in their own seperate bag. Great snack! Please bring them back!! My favorite was the sliced beef, i live on a fix in come and i live alone please put those boil bag back on the market, please help us poor fokes thank you. Morrisons Basmati Boil in The Bag Rice 4x125 g x 10. I miss them too. Totally miss it. I loved these bags as a teenager!!! Great for not only building my own meals, but used the small ones to divvy up up a two-person meal into 2 single servings. PLEASE PLEASE BRING them back. 900 Religious Borders clip art images. We also miss the shrimp rolls do you remember those? I contacted Banquet trying to get some information reguarding the demise of the Banquet Cookin Bag. Not Boiling Bags. Source: artvansofabed.blogspot.com The veal patty was literally 1/3 its original size from 1987-92. I loved the meatloaf w/tomato sauce and Chicken ala king !! I agree on tossed bread it was the best. They made for a quick after-school meal before I went off with my friends for the night. Banquet boil in the bag meals 1980s. Now they are like .99 each or more. Plastic bags can be solid and impermeable for holding frozen foods; alternatively, bags can be porous or perforated to allow boiling water into the bag. Loved those things too the person who got the email back about lack of sales, then had the audacity to claim no one bothered to look was likely wrong. maybe they could put them in a bag that is sealed but a slider would open the seal with getting splashed by gravy? I was enjoying them in the 60's, possibly even late 50's. Oh, sliced beef was second but now you can get that in a small frozen meal box. I used to love the Meatloaf in tomato sauce. I definitely bought the Banquet in the 70s and other people here have mentioned that they bought them even earlier. Oh PLEASE bring the boiling bags back,there are millions of people who want them back,as for me and friends to family and all the strangers I talk too as well,every night we all gather around and quess what? Serve a green veggie and your dinner was covered. I made home made mashed potatoes to put the food from the boilin' bag over, made corn on the cob that I bought very cheap at a local farm, sliced apples that I bought by the bushel from a nearby orchard, or took one of the many apple pies out of the freezer that I 'pre-made' and froze. i cant find them anymore! then my mom told me that they stopped making them years ago. No, Diane, they won't bring them back because now we have MICROWAVES! They also had a "rice" type product that was supposed to be better than regular rice. Anybody else miss the days of boiling their food in a plastic bag, carefully extracting the bag from the scalding pot, frantically searching for scissors to cut open the bag, then dodging the fiery contents as they splashed onto the plate?

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banquet boil in the bag meals 1980s